Bar & Lounge
Location: Lagos
Position: Chef
Type: Full-Time
Salary: Competitive, based on experience
Job Overview:
We are seeking a talented and experienced Chef to join our dynamic team. The ideal candidate will be passionate about creating exceptional dishes, ensuring high-quality food preparation, and maintaining an efficient kitchen. You will be responsible for designing menus, managing kitchen staff, and ensuring a delightful dining experience for our guests.
Key Responsibilities:
- Prepare and present high-quality dishes within the restaurant’s concept.
- Design and update menus to keep them fresh, seasonal, and appealing.
- Supervise kitchen staff, ensuring adherence to health and safety standards.
- Manage food inventory, order supplies, and control food costs.
- Ensure cleanliness and organization of the kitchen at all times.
- Collaborate with management to enhance guest satisfaction.
Qualifications:
- Proven experience as a Chef in a restaurant, bar, lounge, or hotel.
- Strong knowledge of culinary techniques and food safety standards.
- Ability to work in a fast-paced environment and handle multiple tasks.
- Excellent leadership, communication, and organizational skills.
- Culinary degree or equivalent certification is a plus.
If you have a passion for culinary excellence and are ready to contribute to a vibrant dining atmosphere, we encourage you to apply.
How to Apply:
Please click here to apply.
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